CHRISTMAS & NEW YEAR At The Bell Christmas Set Menu Available From Monday December 5th 2 Course £18.95 3 Course £23.95 “Book Your Festive Party With Us & Taste The Difference” Saturday 10th Dinner & Dance In The Pub With DJ Richie Jones “Soul & Rock Anthems To Get You Moving” £30 per Head incs […]
Merry Christmas Everyone ! To Start Winter Vegetable Soup With Chunky Bread & Butter Or The Bell’s Duck Liver & Apricot Pate, Warm Toast Or Christmas Seafood Cassoulet (Saffron & Paprika, Mixed Fish & Butter Beans) Mains Warwickshire Turkey Breast With A Port Wine Sauce: Or Roast Sirloin Of Irish Beef With Yorkshire Pudding & […]
The Bell is looking for a pop up chef or kitchen on Thursday’s & Fridays for 1 month. Any cuisine, something different for our customers. Could become an annual event. Call us now on 01564 742 212
The Bell are looking for additional part time weekend staff, must be flexible & willing to work 1-2 shifts per week. Email us at firstname.lastname@example.org or call us on 01564 742 212 If you’re interested!
SUMMER GIN MENU Bloom- Premium London Dry Gin “A delicate floral gin inspired by the true beauty of nature” Serve Over Ice With Strawberries & 50-50 Chilled Fentimans Tonic Opihr- Oriental Spiced Dry Gin “Botanicals from the ancient spice route” Cubebs from Indonesia, Black Pepper from India, Coriander from Morocco, “Hand picked to create […]
Join Us For Lunch This Mothers Day Traditional Sunday Lunch Served From 12 noon till 8 pm 2 Courses £21.95 3 Courses £26.95 Including A Little Something For Mom! Book Early to Avoid Disappointment
RECRUITING We have vacancies for full & part time Bar/ Waiting Staff. With potential to take up An Assistant Managers Role. Some good experience, and a knowledge or interest in food would be preferred. Please Apply Within Or E.Mail email@example.com
Book A 3 Course Dinner For 2 And Get 50% Off A Room Of Your Choice Subject To Availability Offer Ends 31st March